Catering Menu

Breakfast Buffet

A self serve buffet featuring Mitchell’s house made sausage, scrambled eggs, roasted red potatoes, cheddar cheese grits and biscuits. You can add Benton’s bacon.

Continental

Bagels, whipped cream cheese, seasonal fruit salad and Sweet 16th mini coffee cake squares

Bagel and Cream Cheese Tray

An assortment of plain and everything bagels with whipped cream cheese

Country Breakfast

Biscuits and gravy (sausage or onion) and seasonal fruit salad

Seasonal Fruit Salad Bowl

An assortment of fresh seasonal fruit

Jalapeño Pimento Cheese

House pimento cheese with lettuce, tomato and onion on Silke’s whole wheat

Grilled Chicken Salad

Chicken Salad with cranberry and pecan, bacon, lettuce and tomato on Silke’s whole wheat

Pastrami and Swiss

House made pastrami, swiss, brown mustard, pickled red onion, lettuce and tomato on Silke’s Light Rye

Smoked BBQ Beef Brisket

House Brisket, swiss, house made BBQ sauce, smoked onion jam, cilantro, pickle and lime mayo on a Silke’s hoagie

B.L.T.

Benton’s Bacon, lettuce, tomato and mayo on Silke’s Hoagie

Turkey Avocado

Braised turkey, Benton’s Bacon, cheddar, sprouts, avocado, tomato and mayo on Silke’s whole wheat

Roast Beef and Cheddar

House roasted beef, cheddar, mayo, lettuce, tomato and onion on a Silke’s hoagie

Caprese

Mozzarella, tomato, basil, olive oil, balsamic reduction, sea salt and pepper on a Silke’s hoagie

Bahn Mi

House roast pork, carrot jicama slaw, cilantro, pickled cucumber, and lime mayo on a Silke’s hoagie

Tennessee Tuna Melt

House tuna salad, swiss, remoulade and pickled red onion on a Silke’s rye

BBQ Asian Tofu

BBQ tofu, sesame ginger dressing, sprouts, avocado and pickled cucumber on Silke’s hoagie

Corned Beef Rueben

House made corned beef, sauerkraut, Russian dressing and swiss cheese on Silke’s light rye

Grilled Veggie Sandwich

Grilled squash, zucchini, bell peppers, red onions, portabello, provolone, mayo, tomatoes and lettuce on Silke’s hoagie

The Italian

Mortadella, soppresata, Benton’s prosciutto, provolone, swiss, giardinera, vinegar, oil, lettuce, tomato and onion on Silke’s hoagie

Turkey Brie

Braised turkey, jalapeño cranberry relish, honey mustard, brie and apples on Silke’s hoagie

Asian Flank Steak

Grilled asian marinated flank steak, gardiniera, provolone and mayo on Silke’s hoagie

Seitan Supreme

Behive seitan, whipped feta, tapenade, roasted tomato, lettuce, and cucumber on Silke’s hoagie

Grilled Chicken Portabello

Grilled chicken, mozzarella, lettuce, tomato and mayo on a Silke’s hoagie

Mitchell Club

Turkey, ham, bacon, swiss, lettuce, tomato, mayo and spicy mustard on 3 slices of Silke’s sourdough

Boxed / Single

Chicken can be added to any salad.  Salads can also be made in a large bowl for groups to share.

House Salad

Mixed greens, goat cheese, spiced pecans and apples with poppy seed vinaigrette

Corn & Arugula

Arugula, goat cheese, roasted corn, sun-dried tomato, rosemary oil and spiced pecans with citrus vinaigrette

Garden Salad

Mixed greens, tomato, onion, cucumber, carrot and sprouts with honey mustard dressing

Cobb Salad

Mixed greens, braised turkey, Benton’s bacon, tomato, avocado and hard boiled egg with bacon ranch dressing

By The Pound

4 servings per pound

Benton’s Bacon Potato Salad

Mediterranean Pasta Salad

Seasonal Fruit Salad

Signature Sandwich

An assortment of our most popular sandwiches which includes BLT, Turkey Avocado, Roast Beef and Cheddar & Grilled Veggie Sandwich.  Can be made to serve any number of people.

Classic Deli

A build your own sandwich platter that includes turkey, roast beef, ham, swiss, provolone, cheddar, lettuce, tomato, onion, mayo, mustard and your choice of bread (wheat, white, rye).  Can be made to serve any number of people.

Fresh Fruit

An assortment of fresh seasonal fruit with includes honeydew, cantaloupe, red grapes, strawberries, pineapple and berries.  Can be made to serve any number of people.

Plowman’s Lunch

House made corned beef brisket, pastrami and bacon pate with swiss cheese and fiery cheddar.  Includes pickled onions, pickled cucumbers, pepperoncini and mustard with Silke’s light rye.

Vegetable Crudite

This platter includes carrot and celery spears, cherry tomatoes, broccoli florets, bell peppers, squash and zucchini.  Comes with creamy bacon dressing or house made zesty hummus.